Polish pultry meat

Thursday, 13 October, 2022 Food From Poland 39/2022
Polish poultry meat can successfully compete with the offer of world leaders by: competitive pricing – which you can expect from Polish producers and which becomes the key factor, when the product is of impeccable quality in relation to the price; exceptional quality and taste, resulting from full control of the production process “from farm to fork”; wide selection of poultry products: chickens, turkeys, geese, ducks and other types of poultry, offered as fresh meat: carcasses and different cuts (available also as frozen meat) and offal and preparations.
Organization: National Poultry Council
Site: www.krd-ig.com.pl
Contact: krd-ig@krd-ig.pl

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