Gluten-free quick meal with an Indian flavor 216 g
Friday, 31 January, 2020
A nutritious, gluten-free meal based on red lentils, dried and freeze-dried vegetables and plenty of aromatic spices, giving the dish a unique Indian twist. This dish can be eaten as a main course or prepared as a thick nutritious soup by adding tomato puree. It is an excellent alternative to meat.
• Gluten-free • Plant based
• Clean label
• Suitable for vegans
• Ready in 15 minuteswww.decare.pl
Gluten-free quick meal with an Indian flavor